Amaro
Meletti Amaro is produced according to a secret family recipe that originated at the turn of the century. This remarkable blend of aromatic fruits, herbs, and spices creates a perfectly balanced digestivo that is neither overly bitter, nor overly sweet. Amaro is traditionally enjoyed on its own after a meal, but the intoxicating aromas and flavors of sweet orange peel and bitter genziana root, a plant local Le Marche, along with notes of cloves, add a unique component to cocktails.
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Wine Enthusiast - 93 pts
The brisk, invigorating scent of this amaro hovers between herbal and medicinal. On the palate, it skews sweeter, with rich caramel and hazelnut flavors and just enough bitterness and baking spice to keep things interesting.
Ultimate Spirits Challenge - 96 pts
Deep mahogany wood color. The nose is rich and pronounced, filled with a myriad of aromas. Roasted hazelnuts, sassafras, root beer, sage, rosemary, and cherry syrup come to mind. The finish is sweet but balanced by a slight bitterness.
